Designing a Bar or Restaurant – Responsible Service of Alcohol
Bars and restaurants need a flaring design to bring in customers and really get the atmosphere moving, but remember that the Responsible Service of Alcohol course teaches you to always serve properly! People appreciate a bar that is not dull or boring; could you imagine if a bar was simply blank and boring? People would simply not find it interesting and the atmosphere would not get started! That is one of the keys to making your bar successful, along with being really knowledgeable and having bar tending skills; you need to have a bar that is interesting and fun. The Responsible Service of Alcohol course does not go into bar design, so we thought we would give some tips here and you can easily do some more research and find out for yourself.
Some Examples of Designs – For Bar Owners Who Have Their Responsible Service of Alcohol Course Certificate
There are so many different bar designs that you can choose from, and these designs are suitable for different bars, so you might want to use some of these for your own bar and increase its popularity. If you would like to take a look at some interesting bar designs, I recommend that you have a look at this site, which details a huge range of different bar designs that one person has made. These range from bars that are designed for just a casual drink, to a bar that is designed to go off when the nightlife starts. It is really up to you how you want your bar to look and feel. Just remember that a bar that is noisy, loud and busy will bring in the cash, but have high running costs. While a laid back bar is more likely to just have a steady and smooth income with lower running costs (less damage to the bar).
A Few Things To Remember – Complementary to the RSA course:
There are a few things to remember when you are opening a bar after choosing your own design. The primary thing to look out for is making the bar suitable for the environment that you plan to be hosted there. This just means that if you want your bar to be busy and go off, then you need to design it like a fortress! Make sure that things are tied down and limit the amount of glass that there is. This complies with the Responsible Service of Alcohol course, as the less there is to use as a weapon, the less chance of a dangerous fight. Another thing to remember is that your bar tending skills should match the environment too. You don’t want to work at a busy bar if you can’t handle it. So if you would rather a laid back bar, you should know your stuff (all the kinds of smooth mixes) and if you are looking to work in a busy and fun environment, know how to make things fast and simply, with some flare to your tending!
The Responsible Service of Alcohol course allows you to work in a bar atmosphere of your choice! So get started today!