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Organic Whisky Comes to Australia

By Peter Cutforth

August 11, 2016

Alcohol, Booze, distillery, liquor, Responsible Service of Alcohol, rsa, Whiskey, Whisky

Organic whisky from the American KOVAL distillery is being distributed in Australia and includes the brand’s Bourbon, Four Grain, Rye and Millet.

KOVAL Bourbon is organic and naturally gluten-free, comprising mostly of corn an millet.

In addition to being certified organic, all whiskies are also kosher.

Recently Australians’ drinking preferences have shifted towards more high quality alcoholic beverages.

 

 Source: http://www.hospitalitymagazine.com.au/beverage/noble-spirits-brings-organic-whiskey-to-australia

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