If you’ve evolved from a bartender to a mixologist, the regular cocktails probably just wont cut it to impress your patrons, so here’s a cool video that could help you to maximise flavour in your cocktails without diluting them.
By Peter Cutforth
December 29, 2018
If you’ve evolved from a bartender to a mixologist, the regular cocktails probably just wont cut it to impress your patrons, so here’s a cool video that could help you to maximise flavour in your cocktails without diluting them.