The importance of choosing the perfect wines for your venue’s wine list cannot be denied but it can also be a daunting task, especially because the list of good wines available in Australia is so vast.
It is important that when developing the wine menu you take into consideration your guests, your food and your venue, staying true to all of these.
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Also remember that wherever alcohol is served, staff must complete Responsible Service of Alcohol training, even waitrons serving wine and sommeliers.
