Tag: drinking

  • Why We Need to Tackle Alcohol Abuse

    A leading specialist has called on the community to help tackle the alcohol abuse crisis resulting in the flooding of Canberra’s emergency departments every weekend.

    The Royal Australasian College of Surgeons ACT trauma chair Dr Ailene Fitzgerald said alcohol related traumas were totally preventable, making them even more tragic.

    The medical fraternity have thrown their weight behind the proposal to stop licensed venues serving alcohol after 3am.

    The number of ambulances summoned to licensed venues in Canberra every month have almost doubled compared to 5 years ago, and nearly one in eight emergency department presentations on Australia Day was alcohol related.

    According to data, alcohol related presentations are on the rise, and young people are the most affected.

    Read more at http://www.canberratimes.com.au/act-news/how-alcohol-is-driving-canberras-emergency-departments-to-despair-20160707-gq0mqy.html

  • Vic Police Call for Zero Alcohol for Young People

    The Victorian Police have begun a debate over extending Learners zero blood alcohol limit to all drivers under 26.

    If this move were to go ahead there would be no safe/ permitted amount of alcohol before driving for anyone aged 26 or under in Victoria.

    According to Road Policing Assistant Commissioner, Doug Fryer, while the decision would be controversial at first, it was worth it if it would save lives. He highlighted how unpopular breath testing was when first introduced but has since had such a major positive impact on road safety.

    More at: http://www.huffingtonpost.com.au/2016/07/10/victoria-police-call-for-zero-alcohol-limit-for-under-26s/

  • Cocktail How-to Guide

    The Old-Fashioned is one of the oldest cocktails compromising of a few main ingredients and whisky being the star of the show.

    Known as a gentleman’s drink, in this video you’ll learn how to make this cocktail to perfection.

  • Brisbane to Get a Brauhaus this year

    Brisbane will be the latest location for the expansion of the Munich Brauhaus brand. The brand has a flagship venue in Melbourne as well as a recently launched Sydney location.

    The 3 floor venue will also have 5 bars, a 150 seat rooftop bar and a 250 seater bar garden.

    It will offer a authentic Bavarian beer hall with imported beers on offer, served in one litre steins.

    Read more at http://www.theshout.com.au/2016/07/20/article/Brisbane-gets-a-Brauhaus/LGITEGNVWV.html

  • Essential Rum Cocktail Recipe

    It is believed that the first distillation of rum happened in the 17th century on the sugarcane plantations of the Caribbean.

    Since then rum has become a firm favourite the world over, not just on islands where sugarcane, the main ingredient for rum, is grown.

    If rum is your thing, you’ll want to watch this video of the world’s best rum cocktails.

    https://www.youtube.com/watch?v=B1lnzPQVEP4

  • A Delicious Use of Ginger Beer – The Moscow Mule

    Whether you’re patrons are consuming beer, hard liquor or cocktail after cocktail, it’s important to ensure you’re abiding by Responsible Service of Alcohol principles.

    RSA training is mandatory for all servers of alcohol to ensure that they do not serve alcohol in excess or to minors, that includes serving alcoholic cocktails.

    Once you have your RSA certificate, you can serve alcohol in a pub, bar or restaurant in Australia.

    Now learn to make a Moscow Mule Cocktail to impress your patrons.

    https://www.youtube.com/watch?v=FLE6NTRgBms

  • Cocktail Apps We Can’t Get Enough of

    When summer rolls around you’re going to want to have enough cocktail recipes under your belt. Here are some free apps to help you slay your summer cocktail game.

    https://www.youtube.com/watch?v=Ezgroyrh6Z0

  • How to Choose the Right Wine

    According to wine expert and trainee sommelier Brandon Ford in an article on WSPA.com the greatest goal when choosing a wine to go with your meal is to enhance the flavour of the food and create a whole new experience.

     

    Trying lots of different types of wines is really the only way you’re going to figure what you prefer. Overtime you may opt for the same wine all the time or at times you may want something new to challenge your pallette.

    He also explains that when it comes to wine, sticking within your budget is also important. Ford goes on to explain:

    “I think it’s really experience and who you surround yourself with, its peer pressure.”

    Read more http://wspa.com/2016/07/24/expert-gives-tips-and-tricks-to-selecting-the-right-wine/

    Ford goes on to provide some questions that you can ask yourself to help make the selection process easier, keeping in mind that budget and pairing with good food are key.

    He goes on to explain:

    “There is this stigma associated with wine that ivory towers and cloak and dagger and it doesn’t have to be.”

    Read more http://wspa.com/2016/07/24/expert-gives-tips-and-tricks-to-selecting-the-right-wine/

    If you want to expand your wine knowledge, take a course, buy a book or visit one of the many websites available on the subject.

    A good website suggested is Wine Folly. Ford highlights that ultimately your wine selection is all about you and your preferences. The best advice Ford says he can offer,

     

    “Pair what you like with what you like. The best food and wine pairing is the best one for you.”

    Read more http://wspa.com/2016/07/24/expert-gives-tips-and-tricks-to-selecting-the-right-wine/

    Wine experts say beginning to appreciate wine and wine tasting is much like beginning to appreciate music or art.

    The ability to sniff out subtle nuances that weave into complex wine aromas is essential for wine tasting and can be developed over time and with practice.

    If you’re a beginner, try holding your nose while you swallow a mouthful of wine.

    Whichever wine you choose remember that moderation is the key to drinking alcohol, even wine. In fact moderate alcohol consumption has been proven to benefit your heart, together with a slew of other health benefits but excessive consumption has been linked to cancer and other health problems.

    This is one of the reasons the Australian government has made Responsible Service of Alcohol training mandatory for anyone serving alcohol. To find out more about RSA training, click here.

  • How To Make Hemingway’s Favourite Cocktail

    Are you a fan of Ernest Hemingway? If so you’ll love this cocktail, rumoured to be the author’s favourite and which was in fact created by the literary goliath himself.

    The drink is a mix of absinthe and champagne and even today, bartenders and drinkers around the world love its combination.

    Ingredients:

    • 1.5 oz absinthe
    • 4 oz champagne
    • Lemon twist

    Method:

    Pour absinthe into a champagne flute or coupe, add chilled champagne, and stir. Express a lemon peel over the top the drink and drop in.

    Source: http://www.bloomberg.com/news/articles/2016-07-08/how-to-make-hemingway-s-death-in-the-afternoon-cocktail

  • Learn to Make Cocktails in Paradise

    What better way to transport yourself to a tropical island (if you can’t physically travel there) than to enjoy a delicious exotic cocktail?

    If you want to make this Sangre Del Mar cocktail, watch this video that also happens to be a visual feast, set in the most beautiful location.