There are so many drinking games out there nowadays, there was even one prepared for the royal wedding a while ago. But if you would like to know of some of the favorites, check out these ones. Quarters FUBAR Arse Edward 40 Hands Power hour California Kings Flip Cup Boxing Beer pong Flip Sip or Strip These are just the names of the games, more information on each one can be found on this site.
Bar skills courses can be an interesting way to improve your work behind a bar, and are not something that the RSA Course can teach you. But you might be sitting there, asking yourself, why do I need to take further education to work behind a bar, I already have my RSA Certificate! Well you may already have the necessary certificate to work behind a bar, but you need much more than that to create a truly successful Bar. People don’t just appreciate a bar tender that can do fancy tricks or impress them, a lot of the time they simply prefer a bar tender that knows their stuff. A bar skills course will not only, teach you to serve in an interesting manner – it will also teach you all the different kinds of liquor that are out there for your choice.
Yes, the RSA Course can teach you to serve the massive amount of liquor available in a safe manner, and can teach you to look out for patrons. But if you would like to know anything more about the different types of alcohol, then you should take a bartending skills course. More information on these kinds of courses can be found here. So by taking this course you simply expand your knowledge base as well as learning some cool skills for when you are tending behind a bar! The average patron nowadays does not simply want a common drink, so if you want to expand your job opportunities and move into a higher pay grade, then you need to expand your base of knowledge.
There are four main things that an alcohol skills course would teach you, these are: How to gain confidence behind a bar and serve people with more knowledge It will give you a competitive edge on other bars around your area, and essentially make you a prized bar tender. You will be able to impress people with your skills and tricks of the trade You will be able to serve competently and will reduce the chances of making any mistakes on the job.
Before you go and look for work as a bar tender, and complete your RSA course, there are a few things that you should probably be aware of. The first of which is that bar tending is not the kind of job that you should enter into if you do not like conversing with people, or if you just want to have an easy summer job. It can be hard, have long hours and can often be demanding; which means that despite all this you still have to be able to be nice to people and create a friendly atmosphere, or a boss will not want to hire you. But you also have to note that by being nice to patrons all the time, you have to be aware that some will even try and hit on you, on a daily basis – so set yourself some limits in how nice you are.
In my personal opinion, bar tending is great and it can really have it’s benefits – which aren’t taught as much in the RSA course. But the main benefit is that the money can be really good, depending on how good you are at your job. So you work on a lot of tips, which may also mean that if you are not as good at your job then you may also not earn as much in it. As you can then see, the money is not as stable so it’s better to know this before joining the bar industry. Finally, you should know that bar tending comes with a few risks to be aware of. This is something that is taught in the RSA course which shows you that you are responsible for what you serve to whoever you serve it to. This means that you have to always be on the lookout for an underage drinker and you also have to be aware of who is drinking, and if they are drinking too much. There are many more things to be aware of when bar tending, all of which are taught in the RSA course.
By going online and getting your RSA course certificate, you are opening your choice of job opportunities and allowing yourself to work in any bar or restaurant around Australia. This will teach you how to serve alcoholic drinks properly and have fun while you do it! But always consider the things you have read about before becoming a bar tender!
The RSA Course will allow you to work in a bar or restaurant around Australia, but before you go to work in any sort of establishment, it might be good to hear how the work is from someone who is experienced in it. This is not something that you will find in the RSA course but it is still important so you might just find it here! Remember, you might get different opinions on how to work from different people so make sure you do some research outside of this.
The RSA Course will not be able to give tips that come from experience, but it will allow you to serve drinks safely, so make sure you get online and complete the course asap! Don’t put up with people who are angry. This is in the RSA course as you might know if you have taken it. But speaking from experience then you should know that a nasty person will argue with you all night and will not do anything to benefit your bar. So long as you continue arguing with them then they will stay fueled and keep drinking. This could get to the point where you have to deal with an overly drunk person who may simply want to fight you. So simply ignore someone who just wants to argue with you. Secondly, remember to write anything down that you need to be able to remember later. This could be a drink order or a food order. Your memory may be good, but it cannot be perfect. Deal with problems, you always need to deal with problems before they go too far or turn into too large of a problem. Because a problem can escalate to the point where it is unbearable. Even consider an issue with the bathrooms, if you do not fix it fast enough then people may just make it worse. Sometimes less is more, and you need to know that the simple liqueurs can often be the most sold ones. So you should be able to make really good mixes in a few drinks, usually the ones that have more simple ingredients as if you can make them better then you will be able to drive business in.
These tips will help keep your bar clean, fast and efficient, while the RSA course will keep you safe and risk free. This is the kind of bar that you should be striving for, and the RSA Course gives you the tools to get there, so get your RSA certificate today!
By getting your responsible service of alcohol certificate you are allowing yourself to work in any bar or restaurant around Australia. This opens up countless doors, but one of these doors is the one that leads to professional mixology, which can be studied rather intently. You might not think it but new drink mixes are being invented every day, we all remember the ‘flaming homer’ episode of The Simpsons right? If you catch onto a new mix that people love then you could sign it to your name and have the most distinct and popular bar in the town! This is of course a rather unrealistic expectation but nevertheless it could happen!
Sure it can be fun to mix drinks on your own at home and drink them yourself or with family or friends, and this is quite often necessary when testing drinks you make. But once you have passed that step and think that you have really hit a new mix that people will love, then you will want to serve this drink to people and see how the wider community likes it. To do this you need to get your responsible service of alcohol certificate online. People often mix up the difference between a bartender and a mixologist, and these are fairly widely debated titles so don’t think that one definition is right. If you work behind a bar and mix drinks in your spare time, you could still call yourself a mixologist or a bartender. But there are people who solely focus on mixing drinks (mixologists) and there are people who share no interest in the activity while just simply serving drinks that are already existent (bartenders). It’s up to you to decide which one you want to be, but know that you CAN be both! In my opinion this is what makes bar tending much more fun, the ability to mix drinks and develop something that you can sign your name to and stand by as your specialty. This is something, again, that can only be done when you have completed your responsible service of alcohol course online. One thing to note is that when it comes to bartenders and mixologists, one is not better than the other as people sometimes argue. For more information on Mixology, check out this website!
The responsible service of alcohol certificate, as previously mentioned, allows you to work anywhere in Australia at a bar or restaurant serving alcohol. This opens up a few doors for you, and the course is really not as difficult to follow as you might think. It is fast, straightforward and allows you to get back to work as fast as possible! So don’t wait, get online and complete your Responsible Service of Alcohol certificate today!
The RSA course teaches you that alcoholism is no joke and it shows you how to deal with those who are affected by it, as they will be coming to a bar to fuel this addiction. Thus it can be your responsibility to help these people who are drinking too much alcohol too often! Check out these links to websites about alcoholism and it’s effects!
Alcohol Related Hospitalization
Alcoholism can affect anyone and if you work in a bar then you could help stop this issue. The RSA Course teaches you that the best thing to do when working behind a bar and notice an issue, and the course will also teach you what to do in this situation.
Back To the Basics – responsible service of alcohol is very important and sometimes you have to go back to the basics, both in serving drinks and serving responsibly. It is necessary to know the basics of serving properly, one of which is observing body language. You need to be able to observe people and see if they are showing signs of drunkenness. If you see this sort of thing then you need to be able to cut someone off from their drinks supply. While you may be fully focused on your job, it could be rather easy to forget to observe body language, which is the basics of serving at a bar. If you are serving in a crowded bar and you can’t keep track of patrons, then observe the ones that are ordering drinks and especially their voice. This will help you keep track of those people who are drinking a lot, and then you can save them from potential harm such as driving drunk and getting into a fight – the responsible service of alcohol course teaches that this is first priority. In addition, serving basic drinks can be the life blood of your bar, so don’t forget these basics!
With all the flavored liqueurs and liquors available these days, one sometimes forgets that there are a lot of great classic recipes. Old Fashioned Whiskey Cocktail Ingredients 14 ml simple syrup 2 dashes of Angostura Bitters 44 ml Bourbon or Rye Fill highball glass w/ice.Combine bitters and syrup, stir until some ice has melted add Bourbon or rye, continue stirring until well chilled. Garnish w/lemon twist. ManhattanIngredients 44 ml Rye ½ Sweet Vermouth 1 dash of Angostura Bitters Combine all ingredients in Glass half of Boston shaker, stir and strain into chilled cocktail glass, garnish w/maraschino cherry. Mint Julip Ingredients 72 ml Bourbon 4 sprigs of mint 14 ml simple sugar 29.5 ml water Muddle together in a Collins glass, mint, syrup and water. Fill w/ice and add Bourbon, garnish w/mint sprig. Mai-Tai Ingredients 29.5 ml Light Rum 29.5 ml Gold Rum ½ Orange Curacao 14 ml Orgeat 14 ml Lime Juice Shake w/ice, serve in old fashioned glass, garnish w/ skewered pineapple, cherry and mint sprig.
So try out these recipes, but don’t get too involved in these new recipes and forget to monitor the activity of people in your bar or it may lead to harm on their behalf. The Responsible Service of Alcohol teaches that this is always the first priority, and you should never forget the basics – so always remember not to over serve people.
The green cookie monster is a relatively unknown mix and has a novelty ring to it. It is sure to be a hit in any bar you work at, and people like to try new things that they have not heard of. Watch the video below and give it a try in your bar, so long as you have obtained your RSA certificate first!
This drink could be a lot of fun, but if you are making it for people then you may as well be getting paid to do it. So get online and start your responsible service of alcohol course today to be able to working in any bar around Australia!
When In Doubt, Vodka can be the best option, but it is highly alcoholic and is easy to over serve, and having your RSA certificate means you know how to avoid this. When you get an indecisive customer, suggest something palatable and smooth. Vodka drinks are easy and well received. The RSA course can give you the tools to serve correctly behind a bar, and can teach you what to do when you notice a patron who has been drinking too much. It is your duty to protect people drinking when you are the one serving them the drinks, and you need to have your RSA certificate. So, yes, Vodka can be a good drink to serve to anyone who is indecisive, but you need to be aware of exactly what you are giving them, as you’re responsible for their intake. You also need to tell them what you are serving them; if you are giving them vodka, tell them how much. If it is something else like Jagermeister, then still tell them how much you are giving them in the way of standard drinks or they may not understand it.
Ingredients 29 ml Vodka 14 ml Creme de Banana 14 ml Creme de Cacao (dark) 1 banana, halved 14 ml cream Combine all but one half of banana in blender w/ice and blend well, serve in parfait glass. Garnish with remaining banana, sliced and skewered w/maraschino cherry.
Ingredients 14 ml Vodka 14 ml Orange Curacao 14 ml Coffee liqueur Pour the Vodka into a shooter, then pour, AT THE SAME TIME, both the Curacao and Coffee liqueur along opposite sides of the glass. The result should be a swirl of dark brown and orange stripes. Blue Moon Ingredients 14 ml Vodka 14 ml Blue Curacao 14 ml Peach Schnapps The First Temptation – RSA Certificate Needed to serve in a bar Ingredients 29 ml Vodka 14 ml Peach Schnapps 14 ml sour apple schnapps lemon lime soda Combine Vodka and both Schnapps in an ice filled Collins glass, fill with soda, garnish with lime wheel. Russian Senorita – RSA Certificate Needed to serve in a bar Ingredients 29 ml Vodka 14 ml Tequila 14 ml Tripe Sec 29 ml sweetened lime juice Combine all ingredients in the glass half of a Boston shaker, stir until some of the ice is diluted and the mixture is quite cold, serve in a salt rimmed margarita glass. Garnish with lime wheel. Rootbeer Float – RSA Certificate Needed 14 ml Vodka 14 ml Rootbeer Schnapps 14 ml Irish Cream Combine Vodka and Schnapps in shooter and float Irish Cream. These recipes are sure to be a hit wherever you work, but you may want to check the percentage of alcohol that you are giving to each patron. So while you may be entertaining them with new drinks, never lose track of how much you are handing out, and always monitor the body language of each patron. This is what the RSA Course will teach you and is what will keep your bar safe.
It is easy to learn a single drink mix, but where can you get information on more if you want it? It is easy, if you have ever searched through playlists on YouTube, then help is not far away. This playlist gives you information on how to make fifty different drink mixes in your bar or restaurant, so check it out! An example of the mixes given is seen below, as the first video of the playlist. Remember though, to make any of these and be paid for it, you need to get your RSA Certificate today!
These drink mixes can be very interesting, but you are missing out on the fun unless you have completed your RSA course. So get online and see how fast and simple the process can be!